General Food Store IGA Recipes

Herb Roasted Chicken with Lemon Rice

Yield: 6 servings


Nutrition Facts

Yield: 6 servings

Approximate Nutrient Content per serving:

Calories: 355
Calories From Fat: 153
Total Fat: 17g
Total Carbohydrates: 20g

Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.


Mix rice, parsley, and lemon peel. Stuff chicken cavities with rice mixture. Tie drumsticks to tail. Place chicken, breast side up, in shallow baking pan.

Mix cream cheese and basil. Spread cream cheese mixture over breast of chicken. Roast in 375 degree oven for 1 1/2 hours or until meat juices run clear.

Please note that some ingredients and brands may not be available in every store.

Be the first to comment on this recipe!

Add a Comment Login

General Food Store IGA Recipes